Recipes

Garden Fresh Stuffed Green Peppers

August 17, 2011

Recipe: Stuffed Peppers Summary: This recipe came to fruition because of my recent pepper and tomato harvest.  Ingredients 4 Green Peppers (topped,washed, cleaned out) 2/3 cups of Quick Brown Rice (Uncle Ben) 16 oz. diced tomatoes (include juice) 6 TBSP of water 1 cup of frozen corn or mixed vegetables 1 can of kidney beans,garbanzo beans, or black beans (drain and rinse beans-15 oz size) 3/4# of Italian Sausage (cooked) 1 …Read the Rest

Porchetta or Porketta

Porchetta or Porketta
March 9, 2011

One of the most unique grocery stores in the Upper Peninsula of Michigan is Angeli’s located in Iron River. I get a chance, 2-3 times a year, to stop in and quickly shop. As the name implies, yes it has …Read the Rest

COMFORT FOOD: A CREAMY POTATO LEEK SOUP SUPPER

COMFORT FOOD: A CREAMY POTATO LEEK SOUP SUPPER
March 2, 2011

I am not sure what is different about this past week, but I have craved citrus and soups. OH YA, I forgot, I was sick. Well meds are circulating through my system and I am beginning to turn the corner …Read the Rest

Michigan’s U.P. Polish Beet Soup

Michigan’s U.P. Polish Beet Soup
December 23, 2010

When my husband told me he ALWAYS has Beet soup on Christmas Eve, I said you mean Borscht.  He said, No!, not Borscht, Beet soup, a traditional Eastern European Soup. Jon’s Polish relatives lived in Iron County in the Upper Peninsula …Read the Rest

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