Recipe: Stuffed Peppers Summary: This recipe came to fruition because of my recent pepper and tomato harvest. Ingredients 4 Green Peppers (topped,washed, cleaned out) 2/3 cups of Quick Brown Rice (Uncle Ben) 16 oz. diced tomatoes (include juice) 6 TBSP of water 1 cup of frozen corn or mixed vegetables 1 can of kidney beans,garbanzo beans, or black beans (drain and rinse beans-15 oz size) 3/4# of Italian Sausage (cooked) 1 …Read the Rest
Posts in the Recipes Category at janeofwisconsin.com blog
Porchetta or Porketta
One of the most unique grocery stores in the Upper Peninsula of Michigan is Angeli’s located in Iron River. I get a chance, 2-3 times a year, to stop in and quickly shop. As the name implies, yes it has …Read the Rest
COMFORT FOOD: A CREAMY POTATO LEEK SOUP SUPPER
I am not sure what is different about this past week, but I have craved citrus and soups. OH YA, I forgot, I was sick. Well meds are circulating through my system and I am beginning to turn the corner …Read the Rest
Michigan’s U.P. Polish Beet Soup
When my husband told me he ALWAYS has Beet soup on Christmas Eve, I said you mean Borscht. He said, No!, not Borscht, Beet soup, a traditional Eastern European Soup. Jon’s Polish relatives lived in Iron County in the Upper Peninsula …Read the Rest
